Mashable! - Power to the People: 3 Tasty Crowdsourcing Case Studies

For food and drink brands, crowdsourcing new products and flavors makes perfect sense. Not only does it increase engagement, it gives the people that consume the products a say in their development. That interaction makes them more likely to shell out cash when the item hits shop shelves.

Thanks to social media, it’s become easier to to ask your customers to contribute to product development or collaborate on other creative endeavors. Not only is it doable, it’s been done, and with great success, by major brands.

“This trend is a direct reflection of the new meritocracy caused by the rise of the social web. Now everyone had the same power to not only consume but also produce things,” said John Winsor, founder of Victors & Spoils, and the author of Baked In and other books about co-creation. “Brands can use the power of their digitally connected consumers to co-create new products or face the wrath of those same consumers as they go into competition with them.”

We spoke to three major brands — Ben & Jerry’s, Coca Cola’s vitaminwater and Dunkin’ Donuts — to find out more about their recent crowdsourcing campaigns. If you are interested in the new people power that connected consumers wield, then read on for some delicious insight into how each campaign went down.


1. Ben & Jerry’s “Do the World a Flavor”


Ben & Jerry’s is no stranger to fan feedback; some of its best-selling flavors were born from customer suggestions, but in 2010 it took the concept a step further with the “Do the World a Flavor” competition.

Fans were able to invent their own variety of the popular ice cream via a fun online “Creation Station.” Finalists won a trip to the Dominican Republic to see a sustainable fair trade c ocoa farm and the winning...

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